Alice White
#4 The main plus of a domestic goat is its milk.
It is much more useful than a cow, and its composition is similar to that of a human. In addition, doctors recommend drinking it to patients who suffer from diseases of the stomach, intestines, and pancreas.
#5 Before the advent of baby food, women who lost their milk fed their children with goat’s milk.
It lacks the animal protein that often causes allergies in children. Pediatricians recommend it for the preparation of the first cereals and complementary foods for infants.
#6 Keeping domestic goats is based on the right location.
The goat's house should be dry and well ventilated, but free from drafts. One feature that inexperienced farmers forget about is moisture monitoring.
